Ginseng is one of the most treasured herbs in traditional Chinese medicine (TCM) that has been used to treat an array of maladies for centuries. It contains amino acids and polysaccharides, peptides and vitamins, etc., that have anti-inflammatory, antioxidation and anti-aging properties.
Benefits of Ginseng
- Fight tiredness and improve energy levels
- Support healthy immune system
- Promote vitality
- Improve blood circulation
Pandan leaves are used in many Southeast Asian desserts to enhance their flavor with its unique taste and sweet aroma that appeals to the appetite. It is used in preparing traditional tonics to treat several illnesses including rheumatism, lowering high blood pressure, treating constipation in children, increasing appetite and pain relief from headache and fever.
Wolfberries are one of the most antioxidant-rich fruits around, containing higher levels of beta-carotene than carrots which may have anti-aging effects. Chinese Wolfberries are commonly used in Traditional Chinese Medicine remedies to improve eyesight, promote youthful-looking skin, nourish yin and improve blood production, invigorate the kidneys, reinforce the liver and restore vitality.
Benefits of Pandan leaves & wolfberries
- Reduce headaches and pain from arthritis
- Excellent source of antioxidants
- Anti-aging benefits
- Boost energy levels
- Improve appetite